Bang Bang Chicken Skewers Recipe

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Introduction:

Unleash the explosive flavors of Bang Bang Chicken Skewers, a dish that promises a sensory overload with each bite. These skewers are a perfect blend of tender, juicy chicken and a captivatingly bold bang bang sauce that sings with the notes of spicy, sweet, and tangy. Imagine the thrill of Sriracha’s fiery kick, tamed by the soothing sweetness of honey and Thai chili sauce, all coming together to coat succulent pieces of chicken. This dish is more than just food; it’s a vibrant expression of culinary artistry, designed to delight both the eyes and the palate. With its bright colors, enticing aroma, and the perfect balance of flavors, it’s an ideal choice for any occasion that demands a splash of excitement and a sprinkle of sophistication.

Bang Bang Chicken Skewers Recipe:

Ingredients:

For the Chicken:

  • Wooden skewers, soaked in water for 30 minutes
  • 2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes
  • 1 tablespoon extra virgin olive oil
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper

For the Bang Bang Sauce:

  • 1 ¼ cups mayonnaise
  • ⅔ cup Thai sweet chili sauce
  • 2 teaspoons Sriracha (adjust according to taste)
  • 2 tablespoons honey

Instructions:

  1. Preparation: Begin by tossing the cubed chicken with olive oil, paprika, garlic powder, salt, and pepper in a large bowl until the pieces are well-coated.
  2. Skewering: Thread about 4-5 chicken cubes onto each soaked skewer, preparing them for cooking.
  3. Sauce Creation: In a small bowl, whisk together the mayonnaise, Thai sweet chili sauce, Sriracha, and honey to concoct the enchanting bang bang sauce.
  4. Sauce Application: Divide the sauce into two portions. Use one half to generously brush over the chicken skewers, reserving the other half for serving.
  5. Cooking: Arrange the skewers in a single layer in the air fryer basket. Air fry at 400°F (200°C) for 11-12 minutes, flipping halfway through the cooking time, until the chicken is thoroughly cooked and reaches an internal temperature of 165°F (74°C).
  6. Serving: Present the hot skewers with a final brush or drizzle of the reserved bang bang sauce, adding an extra layer of flavor.

Prep Time: 15 minutes | Cook Time: 11-12 minutes | Total Time: 26-27 minutes | Servings: 4-6

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These Bang Bang Chicken Skewers are guaranteed to be a hit, whether you’re looking for a quick weeknight dinner, a delightful appetizer, or the centerpiece of your next gathering. Each skewer promises a journey through flavors that are as thrilling as they are satisfying, making every meal an occasion to remember.

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