Twix Truffle Brownies: A Decadent Layered Dessert
Indulge in the luxurious taste of Twix Truffle Brownies, a dessert that layers the rich flavors of Twix bars into a delectable homemade treat. This multi-layered marvel features a dense, rich brownie base, followed by a creamy shortbread truffle layer, a silky caramel center, and is crowned with a glossy chocolate topping. Every bite melds a variety of textures and tastes into a perfect harmony, making it an irresistible experience for any chocolate lover.
Ingredients:
For the Brownie Layer:
- 1 cup butter, softened
- 2 cups sugar
- 4 eggs
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- ½ cup unsweetened cocoa powder
- 1⅓ cups flour
For the Shortbread Truffle Layer:
- 1 (10 oz.) box Lorna Doone’s Shortbread Cookies
- 6 oz. cream cheese, softened
- ½ cup sugar
For the Caramel Layer:
- 14 oz. bag of caramel cubes, unwrapped
- 2 Tablespoons milk
For the Chocolate Layer:
- 1½ cups milk chocolate chips
- ½ cup semi-sweet chocolate chips
- 1 Tablespoon shortening
Directions:
Preparation Time: 30 minutes
Cooking Time: 25 minutes
Total Time: 55 minutes + cooling time
Servings: 12
Calories: 450 per serving
Brownies:
- Prep: Preheat your oven to 350°F (175°C). Spray a 9×13-inch pan with cooking spray and line it with parchment paper for easy removal.
- Mix: Cream butter and sugar in a large mixing bowl. Add vanilla and eggs, mix well. Blend in salt, cocoa powder, and flour until just combined.
- Bake: Pour batter into the prepared pan, baking for 22-25 minutes. Let cool completely.
Shortbread Truffle Layer:
- Process: Pulse shortbread cookies in a food processor until finely ground. Add cream cheese and sugar, pulsing until combined.
- Layer: Press the truffle mixture evenly over the cooled brownies.
Caramel Layer:
- Melt: Microwave caramel cubes and milk in 30-second increments, stirring until smooth.
- Spread: Evenly distribute the caramel over the truffle layer. Chill to set.
Chocolate Layer:
- Combine: Mix both chocolate chips and shortening. Microwave in 30-second increments, stirring until smooth.
- Top: Spread melted chocolate over the set caramel layer. Refrigerate to harden.
Storage:
Store these indulgent brownies in the fridge and let them sit at room temperature for about fifteen minutes before serving to ensure the chocolate topping does not slip off when cutting.
Final Thoughts:
Twix Truffle Brownies are not just a dessert; they’re a celebration of flavor and texture. Whether you’re a seasoned baker or just starting, this recipe is a foolproof way to bring a touch of gourmet to your baking adventures. Perfect for sharing or indulging on your own, these brownies promise a slice of heaven with every bite. Enjoy the process and the delicious outcome of your baking efforts!